Indian Food Cuisine

Gangtok is the capital of Sikkim and also a popular tourist destination of India. Besides the lodging and sightseeing another very crucial thing that attracts tourists is the food of the place. Gangtok in those terms can be said to be an ideal tourist destination, excelling in all the fields of accommodations, sightseeing and finally gourmet delight.

Gangtok cuisines are a mix of Chinese, Indian, Bhutanese and Nepalese cooking. The cuisine out here is dominated by rice, fermented vegetables and also liquor. With a food tickling even the hard core foodie, Gangtok is the ideal place to explore new cuisines. This small town has a variety of restaurants that offer everything from local vegetarian, non vegetarian and even multi cuisine restaurants. Tourists can also have their fill of Indian chat and snack varieties, readily available at numerous eateries and stalls sprouted in almost every corner of the town.

Here's a list of some of the renowned eating joints in Gangtok like the Parivar located on the MG Marg, it is an extremely popular restaurant serving some of the best food in town.

The Roll House, another extremely popular eatery of MG Marg, serves highly delicious veg momos and a variety of rolls. The place is not only popular among the tourist circle but is also highly revered by locals.

Quick Bite, as the name suggests is a snack shop that serves up anything from samosas to variety of other sweet and savories. This little restaurant also occupies a special place in every foodie's must visit places.

Agarwal's another restaurant of MG Marg is a popular haunt of locals, renowned for its delicious varieties of North and South Indian sweets and snacks.

Willing to try out something new then head to Deorali 10 mins from Gangtok downtown for some amazing sizzlers and momos.

The house of Bamboos is yet another popular restaurant of Gangortok serving up authentic Tibetan and Indo - Chinese fusion cuisine. The beef/pork chilli, momos, tea momos are a must try over here.

The taste Tibet is another authentic Tibet cuisine restaurant renowned for its thukpas, gyathuk and thentuk, this restaurant also has a bar with a good selection of both local and branded liquors.

Besides the above mentioned restaurants there are a plenty of other restaurants, bars and small eating joints spread out in various regions of the city, all you need is to keep your eyes and mind open and explore the region.

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