Indian Food Cuisine

Do want to stay in private villas where you can have a chance to cook your own food recipe?

If you love foods which I think most of us do you will want a fully-equipped kitchen to go along with you when you go on your vacation. Having the option to cook in the place you are staying in for your vacation will provide an opportunity to cook your favorite food recipe.

And this is where renting private villas in Bali comes in. The famed Island of the Gods is, without a doubt, famous for its large collection of private villas for rent that are complete with staff and top-class levels of service as well as luxurious facilities and fully-equipped kitchens.

That's why private luxury villa rentals in Bali can be a great option for your ideal vacation destination. As vacationing in Bali does not only give you the very perfect place to enjoy and indulge in the relaxing and adventuresome experience as you come across and see the breathtaking panoramic landscapes that the island paradise of Bali has to offer, Bali's wide range of private luxury villas for rent allows you to indulge your palate and cook to your heart's content and your stomach's contentment and pleasure.

Favorite Cuisines and Balinese Foods

One of the most pleasurable ways of "immersing" yourself in Bali's colorful and magnificent indigenous culture is to sample its local food.

Unlike the rest of Indonesia, actual Balinese food is common on the island and emphasized on pork. Virtually, all Balinese eat meat and, thus, most local food is non-vegetarian.

If you want to immerse yourself in Bali's culture thru their food, here are some notable Balinese dishes that you could cook in your private cook villas:

* Satay lilit a minced seafood on a lemon grass stick, grilled over charcoal * Babi guling a roast suckling pig served with rice * Bebek betutu a "darkened duck", topped with a herb paste and roasted in banana leaves over charcoal * Ayam Betutu same with bebek betutu but instead of using a duck, a chicken is use * Lawar name for a range of Balinese salads, usually involving thinly chopped vegetables, minced meat, coconut and spices and commonly mix with green beans and chicken. * Sate lilit a minced seafood satay, served wrapped around a twig of lemongrass * Urutan -- Balinese spicy sausage, made from pork * Ayam Panggang Bumbu Bawang Mentah a grilled chicken with sliced shallots, chillies and lime * Ayam Panggang Bumbu Merah a grilled chicken with red chili and shrimp paste sauce * Ayam Tutu a steamed chicken cooked with balinese herbs and spices * Tum Ayam/Ketopot sliced chicken mixed with herbs and spices and steamed in banana leaves * Ikan Kakap Bakar Bumbu Terasi a g rilled snapper in local hot spices * Sudang Lepet a salted dry fish * Pepes Ikan Laut a sliced fish mixed with herbs and spices grilled and served in a banana leaf * Pelecing Paku fern tips with shrimp paste and lime

Hiring a Bali Cook

If you don't have the time and the talent to cook but still like to choose and eat your favorite food recipes or want to have a more personalize cooking service, then you can have the option of hiring a Bali villa cook. On the other hand, some private villas in Bali do provide their own Bali cook or chef.

To hire a villa cook, you can inform the owner of the villa of your preference and they will be the one to provide you with the cook. You must make sure to state your preference so as not to have any complications. You can do this during the time when you book the villa or when you are already there. While booking, you can ask if the villa has a fully-equipped kitchen and if a villa chef is part of the staff.

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